Jane v. veg

We're away next week. There's more veg and salad in the fridge than even I can sensibly eat: both salad drawer and veg drawer full to the top, and one day left to eat it.
So, if it can be pre-prepped and frozen, it got pre-prepped. 
If that wouldn't work, but it could be stir-fried.... there's a reason why we had Chinese tonight.
Some salad can and will be passed on to a friend whose idea of exotic excitement encompasses lettuce and tomatoes and might get stretched to cucumber.
The rest? We're having broccoli with the stew-from-the-freezer tomorrow, and that's the lot!

Now I just need to sort out the freezer so all that veg will fit.

Now that's an efficient order process!

 I got an email to think me for my order, and a link to say i could track progress if I wanted to. So I clicked.

Date/Time	Order Status
27/08/2013 11:56	Order Created
27/08/2013 12:08	Order Submitted For Payment
27/08/2013 12:01	Payment Authorised
27/08/2013 12:08	Stock Allocated
27/08/2013 12:09	Order Picked at Store
27/08/2013 12:09	Order Packed at Store
27/08/2013 12:09	Order Despatched

Wow. 11:56 I started dithering, and 12:09 the order left the shop. They even managed to authorise my payment seven minutes before I submitted it - and yes, since, they hold my credit card number,. that's possible, they could have checked it as soon as I logged on.
Thank you, iKnit - we'll see if the needles turn up tomorrow morning.

edit: they did! First post.