janewilliams20: (food)
That's chutney as in "I made it myself, and I did not fill it with sugar". Mango chutney is bubbling away, BBQ sauce will follow, then there's bean pickle and banana chutney to consider.
But first, I needed to arrange jam jars to put the results in.
Read more... )

Chutney recipes, by the way: the mango one is a Delia one, but done as quarter quantity, and with the sugar replaced by Xylitol
Mango still has high natural sugars, so I'll need to be careful, but it's got to be better than shop-bought.

The BBQ sauce will be from the BBC Good Food site, with, again, sugar replaced by Xylitol.

Bean pickle will be the adapted version of the recipe Helen gave me, and banana chutney is a quick no-cook one I've had for ages.

I may even have time to cook dinner tonight - or we might grab a pizza.

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janewilliams20

March 2017

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